5 Key Biosecurity Measures to Safeguard Poultry Amid Spring Waterfowl Migration

As millions of birds fly back to Canada over the spring, we face a critical juncture when it comes to safeguarding our flocks from potential threats. The migration of waterfowl, including ducks and geese, can bring with it the risk of High Pathogenic Avian Influenza (HPAI). During this time, here are 5 key biosecurity measures you can implement as a poultry producer.

Restrict Access to Your Facility

Restrict entry to your poultry operations, permitting only key staff. Entry for visitors, such as suppliers and vendors, must be tightly controlled.

Implement a Footwear & Clothing Protocol: 


Enforce a rigorous protocol for changing and disinfecting shoes and apparel upon entering and exiting poultry areas.

Enhance Cleaning & Disinfection:

Regularly clean and disinfect equipment, vehicles, and facilities to eliminate potential sources of contamination. 

Wildlife Control:

Install nets or other types of barriers to deter wild birds from entering poultry areas.

Education & Training:

Ensure all staff members are well-informed about the importance of biosecurity practices and receive proper training.

Biosecurity Tips provided by Ethoguard
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